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Kim WJ, Kang KH, Jeong JM, Mo Y, Kim BK, , Jeung JU.  ‘Bodrami’, Mid-Maturing Brown Rice Cultivar with High Grain Quality and Soft Texture Suitable for Cooking.  Korean J Breed Sci 2019;51:234-243.  https://doi.org/10.9787/KJBS.2019.51.3.234