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Korean J Breed Sci 2019;51(1):1-64
Article
Selection of Soybean Germplasm for Mixed Cropping with Corn on the Same Row to Produce Better Yield and Value-Added Forage
사료용 옥수수와 같은 줄에 혼작이 가능한 콩 유전자원 선발과 조사료 특성 검정
Jin-Dong Seo, Minsu Kim, Yowook Song, Danim Jo, Jong Tae Song, Jong Duk Kim, Chan Ho Kwon, Hyun Jo, Jeong-Dong Lee
서진동1, 김민수1, 송요욱1, 조다님1, 송종태1, 김종덕2, 권찬호3, 조현1, 이정동1,*
Korean J Breed Sci 2019;51(1):1-8
Comparison of the Diversity of East Asian Oat (Avena sativa L.) Genetic Resources by Origins, Considering Major Nutritional Ingredients and Agronomic Traits
주요영양성분과 농업적 특성 분석을 통한 한중일 귀리(Avena sativa L.) 유전자원의 원산지별 다양성 비교
Sukyeung Lee, Hyemyeong Yoon, Myung-chul Lee, Sejong Oh, Muhammad Rauf, On sook Hur, Na Young Ro, Jungyoon Yi, Do yoon Hyun, Gyu Taek Cho, Hocheol Ko, Yu-Mi Choi
이수경1, 윤혜명1, 이명철1, 오세종1, 무함마드라우프1, 허온숙1, 노나영1, 이정윤1, 현도윤1, 조규택1, 고호철2, 최유미1,*
Korean J Breed Sci 2019;51(1):9-19
Effect of High Temperature during Grain Maturation on Flour Properties and End-Use Quality in Korean Wheat Cultivars
등숙기 고온이 국내 밀 품종의 밀가루 및 가공적성에 미치는 영향
Jae-Han Son, Chon-Sik Kang, Young-Mi Yoon, Chang-Hyun Choi, Kyung-Hoon Kim, Kyung-Min Kim, Tae-Il Park, Taek-Gyu Kang, Seong-Wook Kang, Chul Soo Park, Seong-Woo Cho
손재한1, 강천식1, 윤영미1, 최창현1, 김경훈1, 김경민1, 박태일1, 강택규2, 강성욱2, 박철수2, 조성우2,*
Korean J Breed Sci 2019;51(1):20-33
‘Jungmo1033’, a Derivative of High-quality Native Rice Variety ‘Jagwangdo’
재래벼 ‘자광도’ 유래 고품질 벼 ‘중모1033’
Eung-Gi Jeong, Yong-Jae Won, Eok-Keun Ahn, Ung-Jo Hyun, Young-Chan Cho, Jung-Pil Suh, Myoung-Kyu Oh, Jeom-Ho Lee, Ha-Cheol Hong, Chung-Kuen Lee, Yong-Hee Jeon, Ji-Ung Jeung, Hi-Che Chung, Bo-Kyeong Kim
정응기*, 원용재, 안억근, 현웅조, 조영찬, 서정필, 오명규, 이점호, 홍하철, 이충근, 전용희, 정지웅, 정희채, 김보경
Korean J Breed Sci 2019;51(1):34-40
‘Jinkwang’, a High-quality Rice Variety with Early Maturity and Multiple Disease Resistance
조생 복합내병성 최고품질 벼 ‘진광’
Jeong-Heui Lee, Yong-Jae Won, Kuk-Hyun Jung, Jae-Ki Chang, Eok-Keun Ahn, Ung-Jo Hyun, Nak-Sig Sung, Eung-Gi Jeong, Young-Chan Cho, Kyeong-Ho Kang, Dae-Ha Seo
이정희1, 원용재1, 정국현1, 장재기2, 안억근1, 현웅조1, 성낙식1, 정응기1,*, 조영찬1, 강경호1, 서대하1
Korean J Breed Sci 2019;51(1):41-47
The Development of a Small and Hard Root-Bearing Inbred Line, ‘Wonkyo10045ho,’ with Weak Self-Incompatibility (Raphanus sativus L.)
뿌리가 작고 근육이 단단하며 채종이 잘 되는 무 계통 ‘원교10045호’ 육성
Ha-Young Jang, Min Young Park, Jung-Soo Lee, Suhyoung Park
장하영1, 박민영2, 이정수3, 박수형2,*
Korean J Breed Sci 2019;51(1):48-54
A High-Yielding and Medium Maturing Proso Millet (Panicum miliaceum L.) Variety ‘Cheongpungchal’
다수성 중생 찰기장 ‘청풍찰’
Geon-Sig Yun, Jae-Wung Lee, Se-Gu Hwang, Ik-Jei Kim, Seong-Taeg Hong, Jee-Yeon Ko, Gyu-Hwan Choi, Yong-Soon Kim, Hong-Sig Kim
윤건식1,*, 이재웅1, 황세구1, 김익제1, 홍성택1, 고지연2, 최규환3, 김용순4, 김홍식5
Korean J Breed Sci 2019;51(1):55-60
Utilization of Korean Landrace Rice to Develop A Medium-Maturing Glutinous Rice Variety ‘Hyowon 3’
토종자원을 활용한 중생 찰벼 품종 ‘효원3호’
Soon-Wook Kwon, Da-Eun Im, Joohyun Lee
권순욱1, 임다은1, 이주현2,*
Korean J Breed Sci 2019;51(1):61-64

March 2019, 51 (1)