Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Table. 7.

Difference of micro nutrient content and aroma (2014).

VarietyIron (mg/100 g)Zinc (mg/100 g)Aroma
Hyangcheola15.12*32.24**Exist
Hwaseong11.4323.49Lack

Assay sample: brown rice

significant at 5% and 1% level, respectively

Korean J Breed Sci 2018;50:472-7 https://doi.org/10.9787/KJBS.2018.50.4.472
© 2018 Korean J Breed Sci