Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Table. 5.

Phenolid acid content of 15 immature and mature peppers.

No. Classification Classification Resource name Chlorogenic acid p-Coumaric acid Caffeic acid Vanilic acid Sinapic acid Ferulic acid Total
1 Cultivar Breeding Cucumber pepper 5.97±0.55e z 0.66±0.02ghij 0.17±0.03e 0.68±0.06cdefgh 0.55±0.05k 1.02±0.01fgh 9.04±0.61fgh
2 Cheongyang pepper 4.14±0.58e 0.58±0.01ij 0.15±0.03e 0.51±0.06defgh 0.67±0.11jk 1.91±0.06b 7.95±0.71fgh
3 Quarri pepper 223.16±16.59a 0.55±0.01j 19.55±1.90a 1.16±0.15abc 0.57±0.04k 1.58±0.04c 246.57±17.96a
4 Green pepper 22.03±2.57c 0.68±0.01ghij 10.10±2.34b 0.41±0.05fgh 0.58±0.06k 1.06±0.02fg 34.85±4.17bc
5 Red pepper 1.16±0.12e 0.61±0.01hij 9.56±2.98b 1.14±0.10abc 0.88±0.02ij 0.68±0.01jklmn 14.02±2.13ef

6 Cultivar Collected(Immature) Sinhong Gochu 0.49±0.03e 0.69±0.01ghij 0.17±0.03e 0.81±0.10cdefg 1.18±0.05gh 0.68±0.01jklmn 4.02±0.21h
7 House put Gochu 34.42±0.90b 2.18±0.19b 0.21±0.05e 1.05±0.23abc 1.27±0.08gh 0.65±0.02klmn 39.78±0.92b
8 Haneul Cho Gochu 20.44±1.79c 2.13±0.13b 0.83±0.04e 0.93±0.41bcde 1.80±0.16e 4.16±0.08a 30.29±1.82c
9 Hongsinho Gochu 12.35±1.71d 3.20±0.17a 0.12±0.01e 0.72±0.06cdefgh 5.96±0.35b 1.15±0.07ef 23.50±1.80d

10 Land race Gyeonggi Pyeongtaek 3.11±0.40e 0.72±0.06gh 0.17±0.02e 0.28±0.01h 2.88±0.13c 0.84±0.02hijk 8.00±0.51fgh
11 Gyeongnam Hadong 0.79±0.08e 1.38±0.09c 0.37±0.09e 0.44±0.04efgh 7.02±0.44a 0.52±0.01n 10.52±0.64fgh
12 Jeonbuk Wanju 4.00±0.32e 1.07±0.20e 0.46±0.06e 1.08±1.10abc 1.84±0.12e 1.36±0.08d 9.80±1.09fgh
13 Jeonbuk Gimje-1 0.51±0.15e 0.60±0.02hij 0.22±0.01e 0.28±0.09h 1.61±0.06ef 0.90±0.18ghi 4.11±0.12h
14 Jeonbuk Gimje-2 3.08±1.12e 0.89±0.04f 0.15±0.04e 0.27±0.03h 1.10±0.36hi 0.78±0.02ijklm 6.27±0.92gh
15 Jeonnam Hwasun 1.33±0.07e 0.75±0.02g 0.31±0.10e 0.33±0.03gh 1.63±0.07ef 0.84±0.02hijk 5.20±0.28h

6 Cultivar Collected(Mature) Sinhong Gochu 1.43±0.17e 0.66±0.01ghij 4.65±0.64c 1.48±0.22a 1.18±0.04gh 0.63±0.01lmn 10.03±0.80fgh
7 House put Gochu 0.97±0.01e 0.66±0.01ghij 3.28±0.44d 0.82±0.03cdefg 1.39±0.06fgh 0.59±0.01mn 7.72±0.40fgh
8 Haneul Cho Gochu 11.67±0.26d 1.18±0.03de 0.91±0.15e 1.19±0.24abc 2.88±0.14c 1.06±0.01fg 18.89±0.06de
9 Hongsinho Gochu 2.18±0.30e 1.20±0.03d 0.17±0.05e 1.35±0.04ab 6.95±0.47a 0.85±0.07hij 12.70±0.63efg

10 Land race Gyeonggi Pyeongtaek 0.52±0.01e 0.74±0.02gh 0.76±0.13e 1.08±0.19abc 1.65±0.05ef 0.61±0.01mn 5.36±0.35gh
11 Gyeongnam Hadong 0.75±0.08e 0.58±0.01ij 0.83±0.10e 1.18±0.14abc 1.67±0.08ef 0.61±0.02mn 5.63±0.37gh
12 Jeonbuk Wanju 1.23±0.12e 0.87±0.03f 0.86±0.30e 1.05±0.42abc 2.30±0.12d 1.26±0.65de 7.57±0.76fgh
13 Jeonbuk Gimje-1 0.41±0.01e 0.63±0.01ghij 0.75±0.05e 1.14±0.14abc 1.62±0.06ef 0.68±0.02jklmn 5.22±0.23h
14 Jeonbuk Gimje-2 0.67±0.09e 0.61±0.01hij 0.70±0.07e 1.00±0.10abcd 1.47±0.07fg 0.64±0.01lmn 5.11±0.30h
15 Jeonnam Hwasun 0.66±0.03e 0.70±0.01ghi 0.62±0.08e 0.88±0.08bcdef 2.23±0.10d 0.82±0.02ijkl 5.91±0.23gh

zMeans in a row with different letters are significantly different (p < 0.05).

Korean J Breed Sci 2019;51:326-40 https://doi.org/10.9787/KJBS.2019.51.4.326
© 2019 Korean J Breed Sci