Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Table. 4.

Functional component and antioxidant activity of ‘Cheongpung’ (LAT, '13~'15)

Variety Crude protein (g/100 g) Polyphenol contents (µgGAE/g) Radical scavenging activity (mgTE/g) Amylose contents(%)

DPPH ABTS
Cheongpung 10.7ns 223* 301ns 514ns 24.9**z
Hwanggeumgchal 10.9 173 300 577 7.9

zNot Significant (ns) in the t-test, While *, ** Significant at p<0.05 and p<0.001, respectively.

Korean J Breed Sci 2019;51:434-9 https://doi.org/10.9787/KJBS.2019.51.4.434
© 2019 Korean J Breed Sci