Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Table. 5.

Antioxidant compounds and radical-scavenging activity of ‘Hongjin’ estimated in 2015.

Variety Antioxidant compounds Radical-scavenging activity


Polyphenol (mg GAE/100 g) Flavonoid (mg CE/100 g) ABTS (mg TE/100 g) DPPH (mg TE/100 g)
Hongjin 179.3 bz (133)y 127.1 b (167) 663.2 b (115) 434.8 b (146)
Chungju 135.1 a (100) 75.9 a (100) 574.9 a (100) 297.6 a (100)

zThe same letters are not significantly different between varieties at the 5% probability level by DMRT.

yMean yield of Hongjin/mean yield of chungju×100

Korean J Breed Sci 2019;51:523-8 https://doi.org/10.9787/KJBS.2019.51.4.523
© 2019 Korean J Breed Sci