Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Fig. 3.

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Appearance of ‘Gawagi1’ (Gyeonggi9) at the maturing stage in the paddy field (A), its unhulled (B), brown (C), and milled (D) rice.

Korean J Breed Sci 2019;51:537-42 https://doi.org/10.9787/KJBS.2019.51.4.537
© 2019 Korean J Breed Sci