Additive main effects and multiplicative interaction (AMMI) biplots of quality-related traits in six early maturing rice varieties across three cultivation times. Head rice (A), chalky rice (B), damaged rice (C), broken rice (D), colored rice (E), protein content (F), amylose content (G), glossiness (H). HD: Haedeul, HDS: Haedamssal, JK: Jinkwang, JP: Jopyeong, OD: Odae, UK: Unkwang. E: early cultivation, O: ordinary cultivation, L: late cultivation.

Korean J. Breed. Sci. 2021;53:1-15 https://doi.org/10.9787/KJBS.2021.53.1.1

© 2021 Korean J. Breed. Sci.