Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Fig. 2.

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Spikes and seeds harvested 14 days (A, B), 17 days (C, D, G, H), and 21 days (E, F) after heading. The photos were taken before (G) and after drying at 35℃ for 3 days with (H) or without (A, B, C, D, E, F) threshing.
Korean J. Breed. Sci. 2021;53:200-5 https://doi.org/10.9787/KJBS.2021.53.3.200
© 2021 Korean J. Breed. Sci.