Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Table. 1.

F value for effect of year, cultivation time, cultivar, and their interaction from ANOVA on yield-related traits.

Source of variance dfz HDy (DAS) CL (cm) PL (cm) PN NS TGW (g) RRG (%) BRR (%) Yield (kg/10a)
Year (Y) 1 426.6** 199.6** 4.9* 114.1** 8.1** 323.8** 993.4** 27.9** 1.6ns
Cultivation time (T) 2 69473.1** 108.8** 90.1** 1.6ns 38** 139.5** 5.6** 64.6** 51.3**
Cultivar (C) 7 297.1** 103.2** 59.5** 20.4** 26.9** 201.1** 119.5** 16.6** 3.2**
Y*T 2 6.6** 83.7** 0.3ns 26.8** 3.7* 58.8** 57.0** 0.8ns 115.2**
Y*V 7 7.8** 0.3ns 2.3* 0.8ns 1.0ns 6.0** 26.1** 1.4ns 2.0ns
T*V 14 11.4** 3.2** 1.9* 1.4ns 0.7ns 2.8** 24.7** 1.0ns 1.2ns
Y*T*V 14 3.4** 0.9ns 2.8** 0.5ns 0.8ns 1.5ns 20.9** 1.0ns 2.5**

zdf: degree of freedom.

yHD: heading date, DAS: days after seeding, CL: culm length, PL: panicle length, PN: number of panicles per hill, NS: number of spikelets per panicle, TGW: 1,000-grain weight of brown rice, RRG: ratio of ripened grain, BRR: brown/rough rice ratio.

ns, * and ** stand for not significant at the 0.05 probability level, significant at the 0.05 and 0.01 probability level, respectively.

Korean J. Breed. Sci. 2023;55:9-29 https://doi.org/10.9787/KJBS.2023.55.1.9
© 2023 Korean J. Breed. Sci.