Antioxidant compounds and radical-scavenging activity of ‘Hongmiin’ estimated in 2020.
Variety | Antioxidant compounds | Radical-scavenging activity | ||
---|---|---|---|---|
Total polyphenol (mg GAE/100 g) |
Total flavonoid (mg CE/100 g) |
ABTS (mg TE/100 g) |
DPPH (mg TE/100 g) |
|
Hongmiin | 410.0 |
267.0 |
921.7 |
754.0 |
Arari | 212.0 (100) | 116.0 (100) | 545.0 (100) | 396.0 (100) |
nsNot significant in the
y(Mean compound of hongmiin / mean compound of Arari)×100