© 2013. Korean Society of Breeding Science. / Powered by INFOrang Co., Ltd
Starch and protein contents in grain of ‘KM5’ in country adaptability trials (2018, Vietnam, Cambodia and Indonesia).
| Hybrid | Vietnam | Cambodia | Indonesia | |||||
|---|---|---|---|---|---|---|---|---|
| Protein (%) |
Starch (%) |
Protein (%) |
Starch (%) |
Protein (%) |
Starch (%) |
|||
| KM5 | 7.2 | 68.0 | 9.7 | 67.1 | 7.8 | 68.6 | ||
| LCH9 | 7.4 | 68.5 | - | - | - | - | ||
| CP888 | - | - | 9.0 | 68.1 | - | - | ||
| P21 | - | - | - | - | 8.2 | 69.9 | ||
| 0.99ns | 0.14ns | 0.20ns | 0.74ns | 1.69ns | 1.52ns | |||