Korean Journal of Breeding Science :eISSN 2287-5174 / pISSN 0250-3360

Fig. 3.

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Comparison of the fruit shape of ‘Yeonsu’ and ‘Fuyu’ persimmon. A: The shape of fruit apex (left: ‘Yeonsu’, right: ‘Fuyu’); B: the shape of fruit base (left: ‘Yeonsu’, right: ‘Fuyu’); C: the shape of fruit cross section (left: ‘Yeonsu’, right: ‘Fuyu’); D: the shape of fruit longitudinal section (left: ‘Yeonsu’, right: ‘Fuyu’).
Korean J. Breed. Sci. 2024;56:337-43 https://doi.org/10.9787/KJBS.2024.56.3.337
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