Agronomic characteristics and yield components of ‘Jindami’ on regional yield trial in normal season culture.
Variety | Vine length (cm) |
Vine weight (t/ha) |
Avg. weight of marketable storage root (g) | No. of marketable storage root per plant |
---|---|---|---|---|
Jindami | 157.9±22.5ns z | 41.4±3.1ns | 148.1±8.5ns | 3.2±0.2ns |
Jinyulmi | 187.6±24.6y | 40.1±1.6 | 141.2±10.3 | 3.3±0.1 |
zns indicates no significant difference at p<0.05 in the independent two-sample t-test.
yMean±SE (n=3).