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"Arachis hypogaea"

New Cultivar Developed


A Peanut Variety ‘Heuksaeng’ with Short Stem and Purple Testa
Suk-Bok Pae1*, Sung-Up Kim1, Myoung-Hee Lee1, Chung-Dong Hwang1, Ki-Won Oh1, Chan-Sik Jung2, Deok-Young Song2, In-Youl Baek1, and Young-Hee Lee2
Korean. J. Breed. Sci. ;49(2):103-108.   Published online June 1, 2017
DOI: https://doi.org/10.9787/KJBS.2017.49.2.103
A new peanut variety ‘Heuksaeng’(Arachis hypogaea ssp. hypogaea L.) was developed at the Department of Southern Area Crop Science, National Institute of Crop Science (NICS) in 2014. This was developed from the cross between ‘Iksan 31’ with Virginia typed short stem and ‘Iksan 35’ with large grain. ‘Heuksaeng’ is the first purple testa variety developed in Korean. It has 25 branches per plant and its length of main stem was 32 cm. Each pod has two grains with puple testa and long ellipse-shaped kernel. Its yield components showed 60 pods per plant, 69 g of 100-seed-weight and 77% of pod shelling ratio in the regional yield trials (RYT). Seed quality showed 46.0% of crude oil and 26.9% of protein content. This variety has anthocyanins typed as delpinidin-3-glucoside (D3G) and cyanidin-3-glucoside (C3G) in seed testa. This variety showed more resistant to late leaf spot, web blotch, and lodging, compared to reference variety. In the regional yield trials for 2 years, ‘Heuksaeng’ with 4.25 MT/ha for grain production has the same productivity to reference variety.

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  • UPLC-Orbitrap-MS/MS Analysis of Polyphenolic Compounds from Ethanol Extracts of Peanut Skin and Their Antioxidant Activities
    Tae Joung Ha, Eom-ji Hwang, Eunyoung Oh, Myoung-Hee Lee, Seok-Bo Song, Jung-In Kim, You-Jin Park
    Journal of the Korean Society of Food Science and Nutrition.2023; 52(8): 821.     CrossRef
  • ‘Heukchan’: A Medium-Sized Black Peanut Variety for Cooking with Rice
    Eunyoung Oh, Sungup Kim, Jung In Kim, Min Young Kim, Sang Woo Kim, Jeongeun Lee, Eunsoo Lee, Kwang-Soo Cho, Myoung-Hee Lee
    Korean Journal of Breeding Science.2022; 54(4): 480.     CrossRef
  • Antioxidant and anti‐inflammatory effects of Peanut (Arachishypogaea L.) skin extracts of various cultivars in oxidative‐damaged HepG2 cells and LPS‐induced raw 264.7 macrophages
    Min Young Kim, Hyun‐Joo Kim, Yu‐Young Lee, Mi Hyang Kim, Jin Young Lee, Mun Suk Kang, Bon Cheol Koo, Byong Won Lee
    Food Science & Nutrition.2021; 9(2): 973.     CrossRef
  • A Red Skin and Large Grain Vegetable Peanut Cultivar, ‘Sewon’
    Suk-Bok Pae, Myoung-Hee Lee, Eun-Young Oh, Sung-Up Kim, Jung-In Kim, Un-Sang Yeo, Ki-Won Oh, Kwang-Soo Cho, Do-Yeon Kwank
    Korean Journal of Breeding Science.2020; 52(2): 158.     CrossRef
  • Virginia-Typed Short Stem and Large Grain Peanut Variety ‘Tamsil’
    Suk-Bok Pae, Myoung-Hee Lee, Sung-Up Kim, Eun-Young Oh, Jung-In Kim, Un-Sang Yeo, Ki-Won Oh, Do-Yeon Kwank
    Korean Journal of Breeding Science.2019; 51(2): 116.     CrossRef
  • A Virginia Typed Short Stem and Large Grain Peanut Variety 'Ahwon'
    Suk-Bok Pae, Myoung-Hee Lee, Sung-Up Kim, Eun-Young Oh, Chan-Sik Jung, Deok-Young Song, In-Seok Oh, Young-Hee Lee
    Korean Journal of Breeding Science.2018; 50(2): 165.     CrossRef
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Article
소분지 대립 다수성 땅콩 신품종 ‘상안’
A New Large Grain and High-Yielding Peanut Cultivar ‘Sangan’
Suk-Bok Pae, Chung-Dong Hwang, Myung-Hee Lee, Tae-Joung Ha, Kang-Bo Shim, Chang-Hwan Park, In-Youl Baek, Jong-Ki Lee
Korean. J. Breed. Sci. 2015;47(1):63-67.   Published online March 31, 2015
DOI: https://doi.org/10.9787/KJBS.2015.47.1.063

A new peanut variety ‘Sangan’ (Arachis hypogaea ssp. fastigiata L.) was bred at the Department of Functional Crop, National Institute of Crop Science (NICS), in Milyang 2011. This was developed from the cross between high quality cultivar ‘Palkwang’ and fewer branched germplasm ‘Chinese collect. 1’. ‘Sangan’ which is Shinpung plant type had 10 branches per plant and its length of main stem was 43 cm. Each pod has two grains with brown testa and long ellipse-shaped large kernel, and 100 seed weight was 96 g in the regional yield trials (RYT). Seed quality showed 48.5% of crude oil and 29.1% of protein content. This variety also showed more resistant to late leaf spot and web blotch, compared with reference cultivar. In the regional yield trials ‘Sangan’ was more productive than reference cultivar by 15% with 4.87 MT/ha for grain production.

Citations

Citations to this article as recorded by  
  • Virginia-Typed Short Stem and Large Grain Peanut Variety ‘Tamsil’
    Suk-Bok Pae, Myoung-Hee Lee, Sung-Up Kim, Eun-Young Oh, Jung-In Kim, Un-Sang Yeo, Ki-Won Oh, Do-Yeon Kwank
    Korean Journal of Breeding Science.2019; 51(2): 116.     CrossRef
  • A Virginia Typed Short Stem and Large Grain Peanut Variety 'Ahwon'
    Suk-Bok Pae, Myoung-Hee Lee, Sung-Up Kim, Eun-Young Oh, Chan-Sik Jung, Deok-Young Song, In-Seok Oh, Young-Hee Lee
    Korean Journal of Breeding Science.2018; 50(2): 165.     CrossRef
  • 114 View
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  • 2 Crossref