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"amylose content"

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유전자 좌위 분자마커를 이용한 아밀로스 함량별 벼 품종 분류
Classification of Korean Rice Cultivars through Amylose Content Using Molecular Markers Targeting the Waxy Locus
So-Myeong Lee, Young-Ho Kwon, Ju-Won Kang, Ji-Yoon Lee, Sumin Jo, Dongjin Shin, Jin-Kyung Cha, Dong-Soo Park, Jun-Hyeon Cho, Jong-Hee Lee
Korean. J. Breed. Sci. 2021;53(4):361-372.
Published online December 1, 2021
DOI: https://doi.org/10.9787/KJBS.2021.53.4.361

A total of 285 Korean rice cultivars were used for amylose content and genetic analyses using KASP markers related to the amylose content. We used three polymorphic KASP markers targeting the Waxy (Wx) gene and compared the genotyping efficiency with previously reported molecular markers. The rice cultivars were raised in Miryang, Korea, for one period. Genetic analysis of the rice cultivars revealed that the three KASP markers on the Wx gene were functional for genomic selection of SNPs related to amylose content variation. Therefore, the three KASP markers targeting different Wx alleles can be used for genomic selection. In addition, KASP markers were more efficient than previously reported molecular markers that target the same alleles. These findings can be beneficial for the breeding and genomic selection of high-quality rice in Korea.

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