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Hypo-, Hyper-tetraploid 포도의 수체생육 및 과실특성

Growth and Fruit Characteristics of Hypo-, Hyper-tetraploid Grapes

Korean Journal of Breeding Science 2015;47(3):192-198.
Published online: August 31, 2015

1 강원도농업기술원

1 Gangwon Provincial Agricultural Research and Extension Services, Chuncheon 200-150, Korea

2 강원대학교 원예학과

2 Department of Horticulture, Kangwon National University, Chuncheon 200-701, Korea

*Corresponding author (Parksm@kangwon.ac.kr, Tel: +82-33-250-6424, Fax: +82-33-250-6402) Young-Sik Park and Jae-Yun Heo equally contributed to this work.
• Received: July 9, 2015   • Revised: September 14, 2015   • Accepted: September 14, 2015

© Korean Society of Breeding Science All rights reserved

This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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  • Variation of Fruit Characteristics and Antioxidant Properties Among Ten Apple Cultivars Grown in Two Different High-Latitude Regions of South Korea
    Birtukan Tolera Geleta, Jae-Yun Heo
    Erwerbs-Obstbau.2023; 65(6): 2165.     CrossRef
  • EFFECT OF GIBBERELLIN ACID TREATMENT CONCENTRATION AND TIMING ON THE FRUIT CHARACTERISTICS OF TRIPLOID GRAPE CULTIVAR, 'CHEONGYANG'
    Park Young-Sik, Kim Joo-Hyun, Lee Je-Chang, Jeong Haet-Nim, Heo Jae-Yun
    Fruit Growing Research.2022; 38: 197.     CrossRef

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Growth and Fruit Characteristics of Hypo-, Hyper-tetraploid Grapes
Korean. J. Breed. Sci.. 2015;47(3):192-198.   Published online September 30, 2015
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Korean. J. Breed. Sci.. 2015;47(3):192-198.   Published online September 30, 2015
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Growth and Fruit Characteristics of Hypo-, Hyper-tetraploid Grapes
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Fig. 1. Fruit appearance of hypo- and hypertetraploid grapes (A: KA2001, B: KS2004, C: KA2002, D: RB9127K).
Growth and Fruit Characteristics of Hypo-, Hyper-tetraploid Grapes

Origins of grapes used in this study.

Cultivar and line No. of chromosomes Origins

KA2001 74 ‘KA9301(Kyoho x Muscat of Alexandria)’ self pollination
KS2004 74 ‘Kyoho’ self pollination
KA2002 75 ‘KA9301(Kyoho x Muscat of Alexandria)’ self pollination
‘Kyoho’ 76 ‘Ishihara Wase’ × ‘Centernail’
RB9127K 77 ‘RB9127(Red Pearl x Musact Bailey A)’ × Kyoho

Mean of phenological observations of grapes used in this study.

Cultivar and line Sprouting date Full blooming date Veraison date Maturity date

KA2001 1 April 7 June 5 August 8 September
KS2004 26 May 5 June 1 August 4 September
KA2002 1 April 11 June 10 August 23 September
‘Kyoho’ 26 May 7 June 6 August 18 September
RB9127K 1 April 5 June 1 August 30 September

Growth characteristics of grapes used in this study.

Cultivar and line Tree height (cm) Tree diameter (cm) Shoot length (cm) Shoot diameter (cm)

KA2001 332 3.5 160.0 1.2
KS2004 340 3.6 175.4 1.5
KA2002 350 3.4 174.0 1.3
‘Kyoho’ 340 3.5 120.5 1.2
RB9127K 350 3.8 185.4 1.2

Leaf characteristics of grapes used in this study.

Cultivar and line Leaf length (cm) Leaf width (cm) Leaf thickness (mm) Leaf area (cm2) Angles r A B S1 S2 No. of serrations Phyllotaxis Leaf shape

α β γ

2n=4x-2=74
KA2001 16.7 17.0 0.3 186.5 59 50 37 0.97 0.81 1.06 89 124 74.4 single and alternate leaf truncate
KS2004 14.8 14.8 0.3 160.6 43 46 38 1.00 0.87 0.66 89 127 70.2 single and alternate leaf orbicular-reniform
2n=4x-1=75
KA2002 23.6 20.1 0.3 170.0 44 43 23 1.17 0.96 0.78 87 110 62.3 single and alternate leaf orbicular-reniform
2n=4x+1= 77
RB9127K 17.3 18.4 0.3 180.8 41 41 32 0.94 0.87 1.00 82 114 68.3 single and alternate leaf orbicular
2n=4x=76
‘Kyoho’ 17.8 18.5 0.3 174.1 43 46 37 0.96 0.88 0.82 89 126 79.0 single and alternate leaf orbicular

A, L2 length / L1 length; B, L3 length / L1 Length; C, L4 length / L1 length; L1, midvein; L2, length superior lateral venin; L3, inferior lateral vein; L4, periolar vein; r, leaf length / leaf width; S1, α+β; S2, α+β+γ; α, angles between L1 and L2; β, angles between L2 and L3; γ, angels between L3 and L4.

Fruit characteristics of grapes used in this study.

Cultivar and line Cluster Berry % of seedlessness Solubler solids content (%) Titratable acidity (%) SST/TA ratio Hardness (kg/φ5mm) Sugar contents Organic acid contents




Type Weight (g) Diameter (cm) Length (cm) Type Weight (g) Diameter (cm) Length (cm) Fructose (mg mL–1) Glucose (mg mL-1) Tartaric acid (mg mL-1) Malic acid (mg mL-1) Citiric acid (mg mL-1)

2n=4x-2=74
KA2001 Conicle 350.3 10.4 15.8 Round 10.4 2.3 2.5 100 18.6 0.77 24.2 0.09 5.124 5.000 1.71 2.02 0.44
KS2004 Cylind- rical 345.0 9.4 14.1 Ovoid 8.8 1.5 2.0 100 20.8 0.62 33.5 0.17 6.223 5.542 1.75 2.09 0.46
2n=4x-1=75
KA2002 Conicle 365.0 8.4 16.4 Ovoid 9.4 2.2 2.6 100 21.4 0.69 31.0 0.09 5.508 4.802 1.78 2.41 0.39
2n=4x+1=77
RB9127K Conicle 386.4 10.4 15.0 Ovoid 8.6 1.8 2.0 54.5 16.8 0.71 23.7 0.12 4.788 3.997 3.04 1.31 0.68
2n=4x=76
‘Kyoho’ Conicle 422.0 13.3 21.9 Ovoid 9.4 2.4 2.7 0 15.5 0.68 22.8 0.24 3.543 3.154 1.89 2.27 0.51
Table 1. Origins of grapes used in this study.
Table 2. Mean of phenological observations of grapes used in this study.
Table 3. Growth characteristics of grapes used in this study.
Table 4. Leaf characteristics of grapes used in this study.

A, L2 length / L1 length; B, L3 length / L1 Length; C, L4 length / L1 length; L1, midvein; L2, length superior lateral venin; L3, inferior lateral vein; L4, periolar vein; r, leaf length / leaf width; S1, α+β; S2, α+β+γ; α, angles between L1 and L2; β, angles between L2 and L3; γ, angels between L3 and L4.

Table 5. Fruit characteristics of grapes used in this study.