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Delta 15 desaturase 유전자 억제에 의해 알파리놀렌산 함량이 낮은 들깨 육성

김경환1,*, 이경렬1, 김정봉2, 이명희3, 이은경1, 김년희1, 이홍석1, 김송림1, 백정호1, 최인찬1, 지현소1

Development of Perilla frutescens with Low Levels of Alpha-Linolenic Acid by Inhibition of a delta 15 desaturase Gene

Korean Journal of Breeding Science 2018;50(4):463-471.
Published online: December 1, 2018

농촌진흥청 국립농업과학원 농업생명자원부

농촌진흥청 국립농업과학원 농식품자원부

농촌진흥청 국립식량과학원 남부작물부

Dept. of Agricultural Biotechnology, National Institute of Agricultural Sciences, RDA, Jeonju, 54874, Republic of Korea

Dept. of Agro-food Resources, National Institute of Agricultural Sciences, RDA, Wanju, 55365, Republic of Korea

Dept. of Southern Area Crop Science, National Institute of Crop Science, RDA, Miryang, 50424, Republic of Korea

* (E-mail: biopiakim@korea.kr, Tel: +82-63-238-4658, Fax: +82-63-238-4654)
• Received: October 30, 2018   • Revised: October 30, 2018   • Accepted: November 7, 2018

Copyright: © 2018 by the Korean Society of Breeding Science

This is an Open-Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Citations

Citations to this article as recorded by  Crossref logo
  • Morphological Variation in the Accessions of Cultivated var. frutescens of Perilla Crops Collected in South Korea
    Dong Min Kim, Kyu Jin Sa, Sookyeong Lee, Ju Kyong Lee
    Korean Journal of Breeding Science.2021; 53(3): 240.     CrossRef
  • Assessment of genetic diversity and population structure among a collection of Korean Perilla germplasms based on SSR markers
    Jun Seok Oh, Kyu Jin Sa, Do Yoon Hyun, Gyu-Taek Cho, Ju Kyong Lee
    Genes & Genomics.2020; 42(12): 1419.     CrossRef

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Development of Perilla frutescens with Low Levels of Alpha-Linolenic Acid by Inhibition of a delta 15 desaturase Gene
Korean. J. Breed. Sci.. 2018;50(4):463-471.   Published online December 1, 2018
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Development of Perilla frutescens with Low Levels of Alpha-Linolenic Acid by Inhibition of a delta 15 desaturase Gene
Korean. J. Breed. Sci.. 2018;50(4):463-471.   Published online December 1, 2018
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Development of Perilla frutescens with Low Levels of Alpha-Linolenic Acid by Inhibition of a delta 15 desaturase Gene
Image Image Image Image
Fig. 1 The comparison of target nucleotide sequences between FAD3 and FAD7 of perilla and the construct of RNAi vector to suppress the expression of FAD3 gene encoding Δ15 desaturase. A. Blue arrows represent the DNA region, corresponding to 218-281 aa region where the lowest homology between FAD3 and FAD7. B. pF3SiA vector construct. Asterisk demonstrates unique restriction enzyme site. Bar, phosphinothricin acetyltransferase; CmR, chloramphenicol resistance; F3A, antisense FAD3 fragment for RNAi; F3S, sense FAD3 fragment for RNAi; H, HindIII; K, KpnI; LB, left border; P35S, CaMV 35S promoter; RB, right border; RI, EcoRI; S, SacI; T35S, CaMV 35S terminator.
Fig. 2 Procedure of perilla transformation using Agrobacterium tumeraciens. A. Cocultivation, B. Shoot induction, C. Shoot elongation, D. Root induction, E. Acclimation, F. Cultivation in Greenhouse.
Fig. 3 Northern blot analysis of perilla FAD3 in FAD3-RNAi transgenic perilla. Total RNA was extracted from control plant and transgenic plants as follows : CL, control leaves; CS, control developing seeds; 1-17 L and 1-17S, leaves and developing seeds of 1-17 transgenic line, respectively. The blot was probed with 193 bp FAD 3 sequence by random labelling.
Fig. 4 Fatty acid composition of FAD3-RNAi perilla mature seeds. Control is Perilla frutescens cv. Yeobsil plant and 1-17 is transgenic plants. Each bars represents the means ±SD of duplicate independent measurements.
Development of Perilla frutescens with Low Levels of Alpha-Linolenic Acid by Inhibition of a delta 15 desaturase Gene

Fatty acid compositions of FAD3-RNAi transgenic perilla T2 seeds.

Line (T2) The proportions of fatty acid (%) z

Palmitic acid (16:0) Stearic acid (18:0) Oleic acid (18:1) Linoleic acid (18:2) Linolenic acid (18:3) Total FA/seed (μg/mg)
Control (Yeobsil) 8.0±0.8 2.1±0.2 11.9±0.1** 14.9±1.9 63.1±1.2*** 451.8±20.9
7-1 7.6±0.1 1.9±0.1 14.8±1.1** 69.7±4.6** y 6.0±3.3*** 445.4±6.88
7-2 7.3±0.0 1.9±0.0 14.1±0.6* 50.3±1.5** 26.4±0.9*** 482.3±11.4
7-3 7.5±0.0 1.9±0.1 14.3±0.0** 56.1±1.1** 20.2±1.0*** 491.7±10.9
13-1 7.5±0.1 2.0±0.1 14.2±0.3** 66.1±0.5*** 10.2±1.0*** 468.4±25.8
13-2 7.5±0.1 1.9±0.0 14.1±0.9** 54.3±0.2** 22.1±1.0*** 422.3±3.94
13-3 7.6±0.3 2.0±0.1 14.2±0.1** 61.9±2.3** 14.3±1.9*** 447.3±11.4

zThe proportions of fatty acid metyl esters (16:0 to 18:3) are indicated by mole %. Experiments were performed in duplicate, and the mean values ± SD are give.

y*indicates significance at p<0.05,

**indicates significance at p<0.01,

***indicates significance at p<0.001 by Student’s t-test.

The segregation ratios of FAD3-RNAi transgenic perilla T2 plants measured by treatment of Basta herbicide.

Line (T2) Resistantance to Basta Susceptibility to Basta Segregation ratio Zygosity
7-1 53 0 homozygote
7-2 54 12 3:1 heterozygote
7-3 50 15 3:1 heterozygote
7-4 57 14 3:1 heterozygote
7-5 55 0 homozygote
7-6 57 14 3:1 heterozygote
13-1 55 0 homozygote
13-2 55 14 3:1 heterozygote
13-3 59 0 homozygote
13-4 57 10 3:1 heterozygote
13-6 56 0 homozygote
Table 1 Fatty acid compositions of FAD3-RNAi transgenic perilla T2 seeds.

The proportions of fatty acid metyl esters (16:0 to 18:3) are indicated by mole %. Experiments were performed in duplicate, and the mean values ± SD are give.

indicates significance at p<0.05,

indicates significance at p<0.01,

indicates significance at p<0.001 by Student’s t-test.

Table 2 The segregation ratios of FAD3-RNAi transgenic perilla T2 plants measured by treatment of Basta herbicide.