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"Jeong-Il Kim"

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"Jeong-Il Kim"

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중생 고품질 내병 다수성 벼 ‘영보(嶺寶)’
‘Yeongbo’, a Disease-Resistant Rice Variety with Good Quality and Medium Growth Duration
No-Bong Park, Sang-Yeol Kim, Un-Sang Yeo, Jeong-Il Kim, Ji-Yoon Lee, Oh-Deog Kwon, Dong-Soo Park, Jong-Hee Lee, Jun-Hyun Cho, You-Cheon Song, Seong-Hwan Oh, Young-Bo Son, Jae-Ki Chang, Min-Hee Nam
Korean. J. Breed. Sci. 2019;51(4):440-447.   Published online December 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.4.440

‘Yeongbo’ is a variety of japonica rice (Oryza sativa L.) with good eating quality, resistance to rice stripe virus, rice dwarf virus, and bacterial blight disease. It was developed by the rice breeding team of the Yeongdeok Branch, National Institute Crop Science, Rural Development Administration in 2014. This variety was derived from a cross between ‘Yeongdeog35’ with good eating quality and ‘Saekyehwa’ with good plant type in the 2002 summer season. A promising line selected through the pedigree breeding method, YR24269-1-2-1-2-3-3, was designated as ‘Yeongdeog57’ in 2011. After a local adaptability test at nine locations from 2012 to 2014, ‘Yeongdeog57’ was released under the name of ‘Yeongbo’ in 2014. ‘Yeongbo’ had a short culm length of 66 cm and medium growth duration. This variety was resistant to K1, K2, and K3 races of bacterial blight, rice stripe virus, and dwarf virus, and moderately resistant to leaf blast disease. ‘Yeongbo’ had translucent and clear milled rice kernel without white core and belly, and good eating quality according to a panel test. The yield potential of ‘Yeongbo’ in milled rice was approximately 5.75 MT/ha at an ordinary fertilizer level in the local adaptability test. This cultivar would be adaptable to middle plain area, south plain area, Yeongnam plain area, east costal area, and south mid-mountainous area. (Registration No.6804)

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중만생 고품질 오갈병 저항성 벼 ‘신보(新寶)’
‘Sinbo’ - A High-Quality Rice Cultivar with Dwarf Virus Resistance
No-Bong Park, Jeong-Il Kim, Un-Sang Yeo, Ji-Yoon Lee, Oh-Deog Kwon, Dong-Soo Park, Jong-Hee Lee, Jun-Hyun Cho, You-Cheon Song, Sang-Yeol Kim, Seong-Hwan Oh, Young-Bo Son, Jae-Ki Chang, Mun-Sik Shin, Min-Hee Nam
Korean. J. Breed. Sci. 2019;51(3):244-250.   Published online September 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.3.244

Oryza sativa ‘Sinbo’ is a cultivar of japonica rice with good eating quality as well as resistance to rice dwarf virus (RDV) and bacterial blight disease (BB). It was developed in 2013 by the rice breeding team of Yeongdeok Branch, National Institute of Crop Science, RDA, Korea. This cultivar was derived from a cross between ‘Yeongdeog34‘, a cultivar with good eating quality, and ‘Saekyehwa’, a cultivar of a good plant type, in summer of 2002. A promising line (YR24264-25-3-2) selected using the pedigree breeding method was designated as ‘Yeongdeog55’ in 2010. After carrying out the local adaptability test at nine locations from 2011 to 2013, ‘Yeongdeog55’ was published under the name of ‘Sinbo’ in 2013. ‘Sinbo’ is a medium-late maturing cultivar with a short culm length of 70 cm. This cultivar is resistant to K1, K2, and K3 races of bacterial blight as well as to dwarf virus, and it is moderately resistant to leaf blast disease. The results of the panel test indicated that ‘Sinbo’ has translucent and clear milled rice kernel without white core and belly rice as well as good eating quality. The yield potential of ‘Sinbo’ was approximately 5.67 MT/ha at the ordinary fertilizer level in the local adaptability test (LAT). This cultivar could be adaptable to the middle plain, south plain, Yeongnam plain, east costal area, and south mid-mountainous area of South Korea. (Registration No. 5643)

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미성숙 화기를 이용한 ‘우람’ 억새 식물체 재분화
Plant Regeneration of M. sacchariflorus cv. Wooram Using Immature Inflorescence
Gyeong-Dan Yu, Yun-Hui Jang, Jeong-Il Kim, Ji-Eun Lee, Gi Hong An, Youn-Ho Moon, Young-Lok Cha, In-Hu Choi, Jong Woong Ahn, Bon-Cheol Koo, Kyung-Bo Lee
Korean. J. Breed. Sci. 2015;47(4):376-383.   Published online December 31, 2015
DOI: https://doi.org/10.9787/KJBS.2015.47.4.376

This study was carried out to establish the optimal conditions for callus induction and plant regeneration using immature inflorescence of M. sacchariflorus cv. ‘Wooram’, a bioenergy crop selected in Korea. Callus induction rate was the highest (93.3%) in MS medium containing 3 mg L-1 2,4-D, and 86.7% in MS medium containing 3 mg L-1 2,4-D combined with 0.1 mg L-1 BA. Plant regeneration rate was high when the calli derived from the medium containing BA was used, as compared with those derived from the BA-minus medium. The results showed that the medium conditions containing 5 mg L-1 BA combined with 0.1 mg L-1 NAA was the most effective in plant regeneration of which the rate reached 86.7%. The regenerated shoots were separated from the calli and roots over 3 cm were developed from the shoots after 4 week culture on basal MS medium without supplementation. The plantlets were then transferred to soil and cultured in greenhouse. After 5 weeks, the plants with the height of at least 20 cm were successfully acclimatized.

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중생 고품질 내병 내도복 다수성 벼 ‘다보(多寶)’
A High Qualilty Rice Variety with Lodging Tolerance, ‘Dabo’
No-Bong Park, Un-Sang Yeo, Jeong-Il Kim, Ji-Yoon Lee, Oh-Deog Kwon, Dong-Soo Park, Jae-Ki Chang, Jong-Hee Lee, Jun-Hyun Cho, You-Cheon Song, Seong-Hwan Oh, Woo-Jae Kim, Seong-Tae Park, Young-Bo Son, Mun-Sik Shin, Min-Hee Nam, Jong-Ki Lee
Korean. J. Breed. Sci. 2015;47(2):140-147.   Published online June 30, 2015
DOI: https://doi.org/10.9787/KJBS.2015.47.2.140

A rice variety ‘Dabo‘ is a japonica rice (Oryza sativa L.) with good eating quality, lodging tolerance, and resistance to rice stripe virus (RSV) and blight bacterial disease(BB). It is developed by the rice breeding team of Yeongdeog Substation, National Institute Crop Science, RDA in 2012. This variety derived from a cross between ‘Yeongdeog31’ with good plant type and ‘Milyang165’ with good eating quality conducted in 2001/2002 winter season. A promising line, YR23160-31-2-1-5-B-3, selected by pedigree breeding method was designated as the name of ‘Yeongdeog53’ in 2009. After the local adaptability test was carried out at seven locations from 2010 to 2012, ‘Yeongdeog53’ was released as the name of ‘Dabo’ in 2012. ‘Dabo’ is short culm length as 69 cm and medium-growth duration. This variety is resistant to races, K1, K2, and K3 of bacterial blight and stripe virus and moderately resistant to leaf blast disease. ‘Dabo’ has translucent and clear milled rice kernel without white core and belly rice, and good eating quality as a result of panel test. The yield potential of ‘Dabo’ in milled rice is about 5.90 MT/ha at ordinary fertilizer level of local adaptability test. This cultivar would be adaptable to south plain, east-south costal area, and south mid-mountainous area.

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중생 최고품질 내병 내도복 다수성 신품종 벼 품종 ‘대보(大寶)’
A High Qualilty Rice Variety with Lodging Tolerance, ‘Daebo’
Jeong-Il Kim, No-Bong Park, Ji-Yoon Lee, Oh-Deog Kwon, Dong-Soo Park, Jae-Ki Chang, Un-Sang Yeo, Jung-Hun Kang, Jong-Hee Lee, Jun-Hyun Cho, You-Cheon Song, Ki-Chang Jang, Kyung-Jin Choi, Seong-Hwan Oh, Un-Ha Hwang, Woo-Jae Kim, Seong-Tae Park, Hang-Weon Kang, Jong-Ki Lee
Korean. J. Breed. Sci. 2014;46(1):96-102.   Published online March 31, 2014
DOI: https://doi.org/10.9787/KJBS.2014.46.1.096

A rice variety ‘Daebo’ is a japonica rice (Oryza sativa L.) with good eating quality, lodging tolerance, and resistance to rice stripe virus (RSV) and blight bacterial disease (BB). It is developed by the rice breeding team of Yeongdeog Substation, National Institute Crop Science, RDA in 2011. This variety derived from a cross between ‘YR21247-68-1’ with good plant type and ‘Yeongdeog35’ with good eating quality conducted in 2002 summer season. A promising line, YR23940-B-17-1-2, selected by bulk and pedigree breeding method was designated as the name of ‘Yeongdeog51’ in 2008. After the local adaptability test was carried out at seven locations from 2009 to 2011, ‘Yeongdeog51’ was released as the name of ‘Daebo’ in 2011. ‘Daebo’ is short culm length as 63 cm and medium-growth duration. This variety is resistant to races, K1, K2, and K3 of bacterial blight and stripe virus and moderately resistant to leaf blast disease resistance. ‘Daebo’ has translucent and clear milled rice kernel without white core and belly rice, and good eating quality as a result of panel test. The yield potential of ‘Daebo’ in milled rice is about 5.93 MT/ha at ordinary fertilizer level of local adaptability test. This cultivar would be adaptable to middle plain, south plain, mid-west costal area, and south mid-mountainous area.

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