To improve resistance to planthoppers and viral diseases, a new rice cultivar named ‘Drimi9ho’ was established. The F1 population, derived from a cross between ‘Cheongcheong’ and ‘Nagdong’, was subjected to anther culture. Subsequent generations were advanced in the field under high selection pressure for agronomic traits and disease resistance. Ultimately, the line ‘CNDH-AC63-2-2-2-1’ was selected through the pedigree method and was named ‘Drimi9ho’ after undergoing yield trials and local adaptability tests. ‘Drimi9ho’ has a heading date of August 13, which corresponds to 107 days after sowing, making it a mid-late maturing variety that heads 3 d later than ‘Cheongcheong’. The culm length of ‘Drimi9ho’ is 57.3 cm, which is 15 cm shorter than that of ‘Cheongcheong’. This reduced culm length contributes to improved tolerance to field lodging. In addition, ‘Drimi9ho’ exhibits acquired resistance to rice black-streaked dwarf virus through introgression from ‘Nagdong’. Compared to ‘Cheongcheong’, ‘Drimi9ho’ shows lower protein content and higher amylose content, which resulted in a higher score for cooked-rice palatability. ‘Drimi9ho’ shows improved milling performance compared to ‘Cheongcheong’. The 1,000-grain weight of ‘Drimi9ho’ is 22.12±0.8 g, which is heavier than that of ‘Cheongcheong’ (19.42±0.8 g). The milled rice yield of ‘Drimi9ho’ is 546.6±3.8 kg/10a, representing a 4.7% increase compared to ‘Cheongcheong’ (522.2±5.8 kg/10a). However, ‘Drimi9ho’ is resistant only to bacterial leaf blight race K1; thus, timely disease management is required to control other races such as K2, K3, and K3a (Registration No. 10610).
Breeding wheat cultivars with high nitrogen use efficiency is crucial for sustainable agriculture. In this study, 130 durum wheat accessions from 53 countries were cultivated under two nitrogen fertilization levels to investigate variations in agronomic traits and identify accessions suitable for low-nitrogen conditions. Under no nitrogen fertilization, SPAD value (-99.2), flag leaf length (−15.8 mm), grain area (−0.52 mm2), grain length (−0.27 mm), thousand-grain weight (+5.2 g), and grain protein content (−4.2%) showed significant differences compared to that under standard nitrogen fertilization. Among these traits, the SPAD value exhibited a strong positive correlation with protein content in the absence of nitrogen fertilization, suggesting its potential as an indicator for selecting germplasm with superior nitrogen use efficiency. Hierarchical cluster analysis, based on the differences in the six traits under the two nitrogen fertilization levels, classified the 130 durum wheat accessions into three groups (Groups 1, 2, and 3). Accessions in Group 2 exhibited superior adaptability under no nitrogen fertilization compared with those in the other two groups. We identified seven accessions in Group 2 that exhibited minimal decreases in SPAD values and protein content under no nitrogen fertilization for use in wheat breeding programs aimed at developing cultivars with high nitrogen use efficiencies.
Since iron (Fe) and zinc (Zn) are essential micronutrients for human immunity and metabolic activities, it is important to biofortify major food crops such as wheat and improve the bioavailability of Fe and Zn. In this review, we focused on analyzing studies conducted to identify and evaluate QTLs, genes, and associated molecular markers related to Fe and Zn content in wheat, their absorption mechanisms, and bioavailability in terms of genetics and breeding. Because bread wheat has a limited Fe and Zn content in its grains, many studies have used wild, synthetic, or mutant wheat resources with high Fe and Zn contents. Many studies have been conducted to characterize related genes, of which
Rice is an important food crop that feeds most of the world's population. However, due to the increased frequency of pest outbreaks, it is necessary to cultivate complex pest-resistant rice cultivars. A mutant population was derived by culturing tissue of ‘Hwayeong’ at the Plant Molecular Breeding laboratory of Kyungpook National University in the Republic of Korea. The cultivar ‘Drimi4ho’, a line that was resistant to complex disease, was finally selected by backcrossing with ‘Junam’. The heading date of ‘Drimi4ho’ is August 11 (107 days after sowing). Drimi4ho’ has culm length of 69 cm, panicle length of 21 cm, 16 panicles per hill, 115 spikelets per panicle, a ratio of ripened grain of 92.7%, and a 1,000-grain weight of 24.3 g. No lodging occurred when ‘Drimi4ho’ was grown in the field by standard fertilization. It is also resistant to leaf/neck blast disease, bacterial blight (K1, K2, K3), rice dwarf virus, rice black-streaked dwarf virus, rice stripe virus, BPH, and SBPH. ‘Drimi4ho’ is a round and short-type grain, and is very clear and transparent without chalkiness. In addition, it has excellent physicochemical properties that make up food, so its taste is good. When ‘Drimi4ho’ was planted under ordinary conditions in the southern mountainous area of Korea, the yield was 5.53 MT/ha (Registration No. 6124).
Rice is a staple food in most countries, and thus, diversifying its value is necessary. Recently, the focus on good health has increased, and rice cultivars with improved properties should be bred based on consumer demands. At the Plant Molecular Breeding Laboratory of Kyungpook National University, “Hwayeong” was tissue-cultured to derive mutant populations. In the mutant lines, “P35” with high protein content and excellent agricultural traits, was backcrossed with “Ilmi” three times, and the final selected line was called “Drimi5ho.” The heading date of “Drimi5ho” was August 11 (107 d after sowing), which was 5 d later than that of “Ilmi” (August 5, 101 d after sowing). The culm length of “Drimi5ho” was 71 cm, the panicle length was 18 cm, the number of panicles per hill was 13, the number of spikelets per panicle was 113, the ratio of ripened grain was 90.5%, and the 1,000-grain weight was 22.6 g. When "Drimi5ho" was planted ordinary plantation, the yield in the southern mountainous area was 526 kg/10a. Lodging was not observed when “Drimi5ho” was grown in the field with standard fertilization (N-P2O5-K2O = 9-4.5-5.7 kg/10a). This rice cultivar was resistant to leaf/neck blast, bacterial blight (K1, K2, and K3), rice stripe virus, rice black-streaked dwarf virus, and rice dwarf virus. The milled grain of “Drimi5ho” was clear and transparent without any chalkiness; moreover, the grain shape was round and short. Although it is a specialty rice with increased protein content, the taste of the rice and the grain quality were excellent (Registration No. 6829).
Rice is one of the most important food crops in the world, but brown planthopper (BPH,
Breeders typically use core collections of a specific trait or core collections selected by a few genotypes to efficiently select breeding materials or to study functional genes. As a result, many accessions have been deemed redundant or duplicated and are no longer considered for use. This study aimed to investigate the agronomical characteristics and genetic diversity of 1,514 previously unused and unstudied wheat germplasms and to confirm their value as breeding materials using population structure analysis. The performance of these wheat germplasms was compared with that of 8,878 wheat breeding materials and 72 known Korean wheat cultivars. The results of agronomic trait diversity comparison showed that the germplasm populations used for breeding research did not completely encompass the unused germplasm populations. The agronomic traits of wheat germplasms varied greatly. ANOVA and PCA results revealed the greatest differences in growth habits (CV=0.339), panicle length (CV=0.330), and awn length (CV=0.296). To accurately assess the value of unused wheat germplasms as breeding materials, 106 SSR markers were extracted from the analysis of four representative Korean cultivars: Geuru, Geumgang, Uri, and Jokyoung. Among these, 24 SSR markers were chosen, and 129 wheat resources were subjected to population structure analysis, which revealed five subpopulations. Most of the 34 germplasms that originated in Korea were distributed in subpopulation 1 (18 accessions, 52.9%) and subpopulation 4 (12 accessions, 35.3%). Subgroups 2, 3, and 5 differed significantly in agronomic traits and genotypes, indicating their potential as breeding materials. The findings of this study could serve as a foundation for breeders and aid in the discovery and utilization of new wheat breeding materials.
Rice is an important crop used as a staple food in most of the world; however the occurrence of pests is increasing due to climate change. In particular, the brown planthopper (BPH,
Brown planthopper (BPH,
This study aimed to develop an agarose gel-based multiplex PCR assay using sequence-tagged site (STS) and simple sequence repeat (SSR) markers that can differentiate Korean wheat cultivars. Forty-nine Korean wheat cultivars were primarily classified based on seed coat color into red (36) and white (13) groups. Red wheat cultivars were further differentiated by three multiplex PCRs using molecular markers for
An advanced F8 population was derived from a cross between the hard wheat cultivar “Keumkang” carrying
The
objective
of this study was to identify quantitative trait loci (QTL) of spike length by association analysis with 94 doubled haploid wheat lines derived from Keumkang and Olgeuru. Days to heading date, culm length, spike length, and kernels per spike were evaluated in 2017 and 2018 in upland conditions. Culm length and spike length were biased short culm length and spike length (skewness=0.2 and 1.5, respectively). Kernel number per spike was biased low kernel number per spike (skewness=0.8). A genetic map was constructed with 170 microsatellite marker loci. One QTL was detected for spike length. The QTL on chromosome 4A,
Recently, several attempts have been undertaken to develop breeding technologies by combining new biotechnologies. Gene-editing technology is currently one of the most interesting areas. The plant breeding methods using this technique have the advantage of greatly improved accuracy and efficiency of the plant genetic correction compared with conventional breeding methods, which has raised expectations for the useful application of this technology as a cutting-edge breeding technology. Although not all countries around the world currently have established appropriate regulation policies on crops developed with gene-editing technology, the number of cases in which GMO regulations are not applied on a case-by-case basis according to the scientific background is growing. However, Korea has not yet established policies on which criteria should be applied to crops generated from the application of gene-editing technology. As the number of cases of crop development and commercialization using gene-editing technology is expected to increase in the near future, it will be necessary to prepare reasonable policies to support developers and seed industries in Korea to ensure harmonization with international regulatory policy trends.
The flour physiochemical properties and end-use quality of wheat were evaluated to identify the effect of high temperature (HT) during grain maturation. HT caused a decrease in the width and thickness of grains. However, HT did not affect the grain weight, volume, length, test weight and 1,000-kernel weight in Korean wheat cultivars. Although HT marginally affected the general flour physiochemical properties and gluten composition, the effects were not significant. Based on the results of the evaluation of end-use quality, the effect of HT on the end-use quality was not significant. Nevertheless, the allelic composition was related to the quantity and quality of grain under HT conditions. In Korean wheat cultivars containing
In this study, we compared disease incidence rate and phyllosphere microbial community between drought resistance transgenic rice (Agb0103) and non-transgenic Ilmi (NGM) during 2011-2014 to examine an environmental risk assessment of drought resistance transgenic rice (Agb0103). As the results, major diseases such as sheath blight, brown spot, leaf blast and false smut were occurred, however, there were no significant disease incidence rate between Agb0103 and NGM. As the results of counting bacterial and fungal viable cell, the colonies were increased or decreased which affected by environmental conditions, however there were no differences between Agb0103 and NGM. Also unweighted pair-group method with arithmetic averaging (UPGMA) analysis based on polymerase chain reaction with denaturing gel electrophoresis (PCR-DGGE) revealed that DGGE band pattern of bacterial and fungal communities were clustered by each month and there were no differences between Agb0103 and NGM. Furthermore, isolated casual agents causing sheath blight and brown spot were collected from Agb0103 and NGM, and they revealed that each of pathogens were no differences in morphology and pathogenicity. Therefore, our results suggested that Agb0103 showed no differences in disease incidence rate, characteristic of pathogens and phyllosphere community with NGM. In this way, it can be assumed that transgenic rice Agb0103 could not influence phyllosphere microorganism community and environmental conditions.