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"Seung-Hyun Wang"

New Cultivar Developed

그린바이오 소재용 다수성 자색옥수수 ‘색소4호’
‘Saekso 4’, a High-yielding Purple Corn for Green Bio-materials
Min Namgung, Hee-Yeon Kim, Ki-Yeon Lee, Jae-Keun Choi, Hee-Sun Noh, Jung-Heon Han, Seung-Hyun Wang, Hye-Lim Choi, Si-Hwan Ryu, Jong-Yeol Park
Korean. J. Breed. Sci. 2026;58(3):347-352.
Published online September 1, 2026
DOI: https://doi.org/10.9787/KJBS.2026.58.3.347
‘Saekso 4’ is a high-yielding, anthocyanin-rich purple corn variety developed by the Gangwon State Agricultural Research and Extension Services for health functional food and processing materials. It was registered for variety protection in 2022. It is bred by crossing the inbred lines ‘HA7’ and ‘HA8’. ‘Saekso 4’ has a silking date of 71 days (2 days earlier than that of ‘Saekso 2’) and exhibits strong lodging resistance with an ear length of 18.6 cm. The grain is a bluish-black semi-flint with purple husks and cobs, making it highly suitable for biomaterial extraction. Notably, its grain yield reaches 832 kg/10a, a 49% increase compared with that of ‘Saekso 2’, exhibiting exceptional high-yielding capacity. Its grain anthocyanin content (170 mg/100 g) and absolute pigment yield were lower than those of ‘Saekso 2’. However, its superior overall productivity ensures a more reliable and consistent material supply for the bio-industry. Adapted to the Gangwon region, this F1 hybrid needs annual seed renewal and proper drainage management to prevent moisture damage. The dissemination of ‘Saekso 4’ is expected to markedly contribute to establishing a stable supply system for domestic green bio-materials and enhancing the incomes of farmers (Registration No. 8985).
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This study was carried out to select waxy corn inbreds with good general combining ability through a diallel analysis of 10 half diallel crosses among five inbreds developed from Korean maize landraces. Total of 21 agronomic and palatability traits were investigated over two locations in 2016. There was a significant hybrid by location interaction found in plant height, ear height, number of tillers/plant, per ear weight, ear tip filling, ear commercial value and sweetness when four additional check cultivars were included in the analyses. A significant general combining ability by location interaction was found in ear height, number of tillers/plant, per ear weight, ear length and sweetness while ear width, ear commercial value and sweetness were significant for specific combining ability by location interaction. Sweetness was found significant for both interactions. The first and fourth inbred lines had the most number of traits with good estimate of general combining ability. The first inbred is expected to improve days to tasseling, anthesis silking interval, ear width, ear circumference and sweetness while decreasing husk cover in a hybrid combination. The fourth inbred line would improve days to tasseling, days to silking, plant height, ear height, per ear weight and ear length but ears would be a bit tougher than the average. A total of 19 traits had higher variance of general combining ability than that of specific combining ability. Husk cover was 12.1 times higher. Plant height and number of tillers/plant had higher variance of specific combining ability.

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