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Review Article

채소 품종육종 과거 현재 미래

조명철, 곽정호, 정효봉, 장석우, 박수형, 권영석, 김철우, 최민선, 한지원, 문지혜, 김대영, 이선, 이옥진, 김도선, 이혜은, 허윤찬, 양은영*

Overview of Korean Vegetable Breeding: Past, Present and Future

Korean Journal of Breeding Science 2020;52(Special Issue):112-143.
Published online: April 30, 2020

국립원예특작과학원 채소과

Vegetable Research Division, National Institute of Horticultural & Herbal Science, RDA, Wanju 55365, Republic of Korea

* Corresponding Author (E-mail: yangyang2@korea.kr, Tel: +82-63-238-6613, Fax: +82-63-238-6605)
• Received: December 30, 2019   • Revised: January 20, 2020   • Accepted: February 25, 2020

Copyright © 2020 by the Korean Society of Breeding Science

This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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    Jurnal Manajemen Kesehatan Yayasan RS.Dr. Soetomo.2022; 8(1): 151.     CrossRef

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Overview of Korean Vegetable Breeding: Past, Present and Future
Korean. J. Breed. Sci.. 2020;52(Special Is):112-143.   Published online April 30, 2020
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Overview of Korean Vegetable Breeding: Past, Present and Future
Korean. J. Breed. Sci.. 2020;52(Special Is):112-143.   Published online April 30, 2020
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Overview of Korean Vegetable Breeding: Past, Present and Future
Overview of Korean Vegetable Breeding: Past, Present and Future