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"Cheongpungchal"

Article
다수성 중생 찰기장 ‘청풍찰’
A High-Yielding and Medium Maturing Proso Millet (Panicum miliaceum L.) Variety ‘Cheongpungchal’
Geon-Sig Yun, Jae-Wung Lee, Se-Gu Hwang, Ik-Jei Kim, Seong-Taeg Hong, Jee-Yeon Ko, Gyu-Hwan Choi, Yong-Soon Kim, Hong-Sig Kim
Korean. J. Breed. Sci. 2019;51(1):55-60.   Published online March 1, 2019
DOI: https://doi.org/10.9787/KJBS.2019.51.1.55

To satisfy the health needs of consumers and enhance the yields of producers, a grain crop ‘Cheongpungchal’ (Panicum miliaceum L.) with many common names, including proso millet, was collected from a landrace in Danyang, Chungbuk province and developed using a pure-line selection method. ‘Cheongpungchal’, which has a brown seed coat, has characteristics of a medium-maturing variety, requiring 102 days from sowing to harvesting. The variable growth characteristics included a stem length of 155 cm on average and length of ears 38.4 cm on average. As for the yield-related characteristics, the average number of spikes per plant was 3.8, the ear weight per plant was 11.8 g, and the rough millet thousand-grain weight averaged 5.17 g. The results of a regional adaptation test in 5 regions of Korea for three years revealed the yield of ‘Cheongpungcha’l to be 38% higher than that of the ‘Hwanggeumgijang’ variety, representing the best yield from among existing varieties. The total polyphenolic content of ‘Cheongpungchal’ was 32% higher than that of the ‘Hwanggeumgijang’ variety, and the antioxidant activity was 63% greater than that of ‘Hwanggeumgijang’. As a result of this research, ‘Cheongpungchal’ has been registered as a variety (grant number No. 6964) with the Korea Seed and Varieties Service in 2018 following filing for breed protection in 2016.

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