‘Yeseumi’, a new sweetpotato variety resistant to fusarium wilt, was developed for table use by Bioenergy Crop Research Institute, National Institute of Crop Science (NICS), Rural Development Administration (RDA) in 2013. ‘Yeseumi’ was derived from the cross between ‘Mokpo34’ and ‘Singeonmi’ resistant to fusarium wilt in 2005. The seedling and line selections were conducted from 2006 to 2008. Preliminary and advanced yield trials were carried out from 2009 to 2010. The regional yield trials were performed at five locations from 2011 to 2013. ‘Yeseumi’ has three-lobed leaf, and its leaves, stems, petioles, and nodes are green. Storage root of ‘Yeseumi’ has an elliptical shape, red skin, and light orange flesh. ‘Yeseumi’ was highly resistant to fusarium wilt and susceptible to root-knot nematode. Dry matter content was 25.4%, and texture of steamed storage root was intermediate. Total sugar contents of raw and steamed storage root of ‘Yeseumi’ were higher than those of ‘Yulmi’. β-carotene content of ‘Yeseumi’ was 15.7 mg/100 g DW. Yield of marketable storage root over 50 g of ‘Yeseumi’ was 32.5 MT/ha under the early season culture, which was 97% higher than that of ‘Yulmi’. The number of marketable storage roots per plant was 2.8 and the average weight of marketable storage root was 143 g under the normal and late season culture. Marketable storage root yield of ‘Yeseumi’ was 23.9 MT/ha under the normal and late season culture, which was 42% higher than that of ‘Yulmi’. (Registration No. 5848).
‘Pungwonmi’, a new sweetpotato variety, was developed for table use by Bioenergy Crop Research Institute, National Institute of Crop Science (NICS), RDA in 2014. This variety was derived from the cross between ‘Benisatsuma’ and ‘Luby3074’ in 2006. The seedling and line selections were performed from 2007 to 2009, and preliminary and advanced yield trials were carried out from 2010 to 2011. The regional yield trials were conducted at five locations from 2012 to 2014, and it was named as ‘Pungwonmi’. This variety has cordate leaf shape, and its leaves, stems, nodes, and petioles are green. Storage root of ‘Pungwonmi’ has an elliptical shape, red skin, and light orange flesh. ‘Pungwonmi’ was moderately resistant to fusarium wilt, and resistant to root-knot nematode. Dry matter content was 31.2%, and texture of steamed storage root was intermediate. Total sugar content of raw and steamed storage roots of ‘Pungwonmi’ was higher than that of ‘Yulmi’. β-carotene content of ‘Pungwonmi’ was 9.1 mg/100g DW. Yield of marketable storage root over 50 g of ‘Pungwonmi’ was 24.3 MT/ha under the early season culture, which was 46% higher than that of ‘Yulmi’. The number of marketable storage roots per plant was 2.8 and the average weight of marketable storage root was 156 g under the optimal and late season culture. Marketable storage root yield of ‘Pungwonmi’ was 24.1 MT/ha under the optimum and late season culture, which was 26% higher than that of ‘Yulmi’. (Registration No. 6428).
‘Geonhwangmi’, a new sweetpotato variety, was developed for table use by Bioenergy Crop Research Institute, National Institute of Crop Science (NICS), and RDA in 2013. This variety was derived from the cross between ‘Singeonmi’ and ‘Mokpo34’ in 2005. The seedling and line selections were performed from 2006 to 2008, preliminary and advanced yield trials were carried out from 2009 to 2010. The regional yield trials were conducted at five locations from 2011 to 2013, and it was named as ‘Geonhwangmi’. This variety has five-lobed leaf, and its leaves, stems, and petioles are green. Storage root of ‘Geonhwangmi’ has an elliptical shape, red skin, and light orange flesh. ‘Geonhwangmi’ was moderately resistant to fusarium wilt, and resistant to root-knot nematode. Dry matter content was 29.4%, and texture of steamed storage root was intermediate. Sucrose content of steamed storage root of ‘Geonhwangmi’ was higher than that of ‘Yulmi’, and steamed storage root palatability of ‘Geonhwangmi’ was better than that of ‘Yulmi’. β-carotene content of ‘Geonhwangmi’ was 3.4 mg/100g DW, which was 7.8% of ‘Juhwangmi’. Yield of marketable storage root over 50 g of ‘Geonhwangmi’ was 23.0 MT/ha under the early seasonal cultivation, which was 39% higher than that of ‘Yulmi’. The number of marketable storage roots per plant was 2.6 and the average weight of marketable storage root was 151 g under the optimal and late seasonal cultivation. Marketable storage root yield of ‘Geonhwangmi’ was 24.2 MT/ha under the optimum and late seasonal cultivation, which was 45% higher than that of ‘Yulmi’. (Registration No. 5853).
Male sterile line in onion is essential to the development of hybrid varieties. Onion male sterile line 'Wonye30005' was developed by Bioenergy Crop Research Center, NICS, RDA in South Korea in 2010. Lodging date of 'Wonye30005' is May 15th and it belongs to the early maturing type in Korea. We found the male sterile plants in ‘Hamasodachi’, early maturing open-pollinated variety, and the male-sterile plants were cross-pollinated with male fertile line, ‘M330’, the population of F1 showed 100% male sterility and the F1 plants were subsequently backcrossed for five generations. 'Wonye30005' was numbered as ‘MMS77’ in 2009 and the corresponding male parent is called MMSB77. 'Wonye30005' has round bulb shape (Bulb index, 97), cold resistance, and excellent storage quality and average bulb weight is 253g. Flowering date is May 25th and flower bud size is 84 mm in full bloom. The number and length of flower stalks per bulb are 4 and 134 cm, respectively. 'Wonye30005' has been filed in Korea Seed and Variety Service in 2010. Overall, 'Wonye30005' is promising male sterile line for early maturing type hybrid seed production and breeding program. (no 4673)
A new rapeseed (
This study was carried out to establish the optimal conditions for callus induction and plant regeneration using immature inflorescence of
The production of hybrid onion (
‘Jungmo 7001’ is a intermediate parent of rapeseed (