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Korean. J. Breed. Sci. : Korean Journal of Breeding Science

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"Jin-Baek Kim"

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"Jin-Baek Kim"

New Cultivar Developed

항염증 성분이 증가된 차조기 신품종 ‘안티스페릴’
A New Perilla frutescens var. crispa ‘Antisperill’ with Anti-Inflammatory Properties
Jin-Baek Kim, Chang Hyun Jin, Duk Man Lee, Min Soo Pak, Joon-Woo Ahn, Soon-Jae Kwon, Sang Hoon Kim
Korean. J. Breed. Sci. 2023;55(3):254-258.
Published online September 1, 2023
DOI: https://doi.org/10.9787/KJBS.2023.55.3.254

Perilla frutescens var. crispa has a unique aroma, purple leaves, and is similar in appearance to perilla. It is an annual herbaceous plant belonging to the Lamiaceae family, in addition it is known to have various pharmacological effects. In 1995, 200 Gy of gamma rays were irradiated to ‘Chookyoupjaso’ landrace seeds, and 6 candidate mutant lines with optimal agronomic traits were selected in the first round. Of them, one of mutant lines which had an increased isoegomaketone content and an anti-inflammatory component, were selected and cultivated. Subsequently, the variety protection right was registered in 2022 under the varietal name 'Antisperilll'. The main characteristics of 'Antisperilll' were that the leaf color changed from purple to green, the seed color from brown to gray, and the 1,000 seed weight was 3.29 g, which was approximately 1.7 times heavier than the original wild type (1.94 g). The isoegomaketone content, which exhibits anti-inflammatory effects, was increased and is expected to be used as a new health food and raw material to improve inflammatory diseases (Registration No. 8812).

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Review Article

한국 돌연변이육종 연구의 역사와 주요 성과 및 전망
Brief History, Main Achievements and Prospect of Mutation Breeding in Korea
Si-Yong Kang, Sang Hoon Kim, Jaihyunk Ryu, Jin-Baek Kim
Korean. J. Breed. Sci. 2020;52(Special Is):49-57.   Published online April 30, 2020
DOI: https://doi.org/10.9787/KJBS.2020.52.S.49

Research on mutation breeding started in the early 1960s by researchers at the Atomic Energy Research Institute, Rural Development Administration (RDA) and several universities in Korea. The Radiation Agriculture Research Institute (RARI) was established in 1966, and studies of mutation breeding using radiation were actively conducted for a while. RARI was merged into the Korea Atomic Energy Research Institute (KAERI) and RDA in 1973, and radiation breeding research was neglected by the two agencies. In the 1980s, the relevant research department was lost, which resulted in a recession period of radiation breeding research. The Advanced Radiation Research Institute (ARTI), under the KAERI, was established to promote radiation research and the industry in 2005, which led to the activation of radiation breeding research. Then, the Radiation Breeding Research Center (RBRC) at the ARTI was established with support of the Ministry of Agriculture, Food and Rural Affairs in 2013. Recently, the importance of seed and genetic resources has been emphasized in Korea, and many institutes, companies and private breeders are interested in mutation breeding. The RBRC is trying to develop advanced radiation breeding techniques and new genetic resources using mutation techniques combined with bio-tech. This is to deal with the loss of biodiversity due to global climate change and environmental degradation, growing global demand for food and bio-energy, and to strengthen the protection for new plant varieties. Approximately 180 new mutant varieties were developed and registered officially in Korea. Recently, new mutant varieties, especially of flowers and ornamental plants, have quickly increased and are being commercialized, mainly by private company and breeders.

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Articles
수수 및 단수수 [ (L.) Moench] 수집 유전자원의 내염성 비교 평가
Comparison of Salinity Tolerance Between Grain and Sweet Sorghum Germplasms [Sorghum Bicolor (L.) Moench]
Jung Min Kim, Jae Il Lyu, Jaihyunk Ryu, Dong-Gun Kim, Min-Kyu Lee, Jin-Baek Kim, Bo-Keun Ha, Joon-Woo Ahn, Soon-Jae Kwon
Korean. J. Breed. Sci. 2020;52(1):32-40.   Published online March 1, 2020
DOI: https://doi.org/10.9787/KJBS.2020.52.1.32

In order to investigate salt-tolerant sorghum germplasms that can grow in saline soil from newly reclaimed land, we measured a well-established germination rate, and growth characteristics including leaf number, height, and root length in salt-treatment conditions (0.3, 0.6, 0.8, and 1.2%) and untreated control. The highly salt-tolerant sorghum line was confirmed using PCA (principal component analysis) analysis and fuzzy comprehensive evaluation method. Germination rate gradually decreased at doses higher than 0.3%, but the germination rates reached about 70% in IT124115, IS1041, Dansusu4ho, and Dansusu2ho germplasms. At 0.6% salt-treatment condition, the germination rates ranged from 35% to 100%. Only seven germplasms (IT103274, IT101381, IT104110, Dansusu4ho, IS20740, IS22720, and IS27887) had germination rates exceeding 50% at 0.8% salt-treatment. At 1.2% salt-treatment IT124115, IT028385, and IS1041 withered. The total number of leaves decreased similarly for both germplasms at salt levels below 0.6%, and sweet sorghum leaf count was more susceptible than grain sorghum at doses higher than 0.8%. In addition, the height of both germplasms was severely reduced even at low salt concentrations, whereas grain sorghum exhibited a greater sensitivity to salinity stress in terms of root length, while sweet sorghum had longer roots at low concentrations when compared with the untreated control. PCA analysis and fuzzy comprehensive evaluation showed that 29 sorghum accessions could be divided into 3 groups based on the germination rate and morphological traits. Especially, sweet sorghum accessions showed a different pattern of PCA plot when compared with the grain sorghum, and salt tolerance could be divided into 5 groups using MFV in terms of their traits. Taken together, the results from this work will contribute to the development of domestic agriculture utilizing marginal land such as reclaimed land by selecting elite sorghum germplasms that have a high salt tolerance and capacity.

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국내 채종이 가능한 케나프( L.) 신품종 ‘장대’
An Improved Kenaf Cultivar ‘Jangdae’ with Seed Harvesting in Korea
Si-Yong Kang, Soon-Jae Kwon, Sang Wook Jeong, Jin-Baek Kim, Sang Hoon Kim, Jaihyunk Ryu
Korean. J. Breed. Sci. 2016;48(3):349-354.   Published online September 30, 2016
DOI: https://doi.org/10.9787/KJBS.2016.48.3.349

Kenaf (Hibiscus cannabinus L.) is an annual herbaceous crop of the Malvaceae family. Recently, kenaf is being used in many diversified applications such as pulp, animal feed, bioplastics and cellulosic biofuel etc. A new cultivar 'Jangdae' was developed by mutation breeding using irradiated with 300 Gy gamma-rays. Jangdae has a few distinguishable characteristics such as early flowering, high seed yield and palmate leaf, compared to wild type (Jinju). The fresh matter (FM) and dry matter (DM) yield of Jangdae are similar to those of Jinju, their seed yield (833.3 kg/ha) is approximately 4 times higher than that of Jinju. In addition, the FM and DM yield of Jangdae are 40% higher than those of early-maturing cultivar (C11). We performed the nutritive value of four kenaf cultivars (Jangdae, Jinju, C11 and Hongma300) at 100 day after seeding. The crude protein content of Jangdae, Jinju, C11 and Honma300 were 10.5, 11.0, 9.4 and 10.6%, respectively. The crude fiber, neutral detergent fiber and acid detergent fiber contents were no significant difference among the cultivars. Jangdae, which afforded both a high biomass and seed yield in South Korea, may be useful as potential source of feed and industrial materials.

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돌연변이 육종에 의한 밥밑용 콩품종 ‘원현’
An Improved Soybean Cultivar ‘Wonhyun’ with Cooking Rice by Mutation Breeding
Jin-Baek Kim, Kyung Jun Lee, Dong Sub Kim, Sang Hoon Kim, Hi Sup Song, Si-Yong Kang
Korean. J. Breed. Sci. 2016;48(1):60-65.   Published online March 31, 2016
DOI: https://doi.org/10.9787/KJBS.2016.48.1.060

A new soybean cultivar ‘Wonhyun’, was developed by mutation breeding technique using a 250 Gy gamma ray at Korea Atomic Energy Research Institute (KAERI) in 2010. ‘Wonhyun’ has black seed coat and much better agronomic performance than original variety ‘Paldal’. Their total yield (177.1kg/10a) is much higher than that of ‘Paldal’ (126.9 kg/10a). Also, 100 seed weight of Wonhyun was 27g compared to ‘Paldal’ (13.7g). Contents of 4 essential amino acids such as aspartic acid, glutamic acid, lysine, arginine and unsaturated fatty acid including linoleic and linolenic acid have much higher than ‘Paldal’. This cultivar is good for cooking with rice as improved functional ingredient soybean.

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