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"Myeong Gi Jeon"

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"Myeong Gi Jeon"

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대립 내도복 다수성 된장·두부용 콩 품종 ‘선풍’
Large seed, Lodging resistant and High yield Soybean Cultivar ‘Seonpung’ for Soy-paste and Tofu
Hyun Tae Kim, Jong Min Ko, Byoung Won Lee, Hong Tae Yun, Yeong Hoon Lee, Sang Ouk Shin, Min Jung Seo, Man Soo Choi, Myeong gi Jeon, Beom Kyu Kang, Hyun Young Kim, Jeong Hyun Seo, Hong Sik Kim, Woo Sam Yang, Jung Ho Shin, In Seok Oh
Korean. J. Breed. Sci. 2017;49(2):96-102.   Published online June 1, 2017
DOI: https://doi.org/10.9787/KJBS.2017.49.2.96

Soybean cultivar ‘Seonpung’ was developed for soy-paste and tofu. Suwon 224 and YS1325-3S-2 were crossed in 2003 and selected from F3 to F5 by pedigree method. The preliminary yield trial (PYT) and advanced yield trial (AYT) were conducted from 2009 to 2010, and regional yield trial (RYT) in twelve regions was conducted from 2011 to 2013. In RYT, ‘Seonpung’ was stable in variable environments and a high yield cultivar. ‘Seonpung’ is determinate, white flower, yellow spherical seed and yellow hilum. Flowering date and maturity date were Aug. 5 and Oct. 19, respectively. Plant height was similar to ‘Daewonkong (standard cultivar)’. However ‘Seonpung’ has higher node number (16) and seed weight (25.9g/100-seed weight) than ‘Daewonkong’ (14 and 24.2g/100-seed weight). ‘Seonpung’ is resistant to root rot, and it also has high level of resistance to bacterial pustule and soybean mosaic virus. The yield of tofu of ‘Seonpung’ was 241%, and noticeably lighter, and solidity was higher than ‘Daewonkong’. Soybean malt scent, fermented soybean yield and γ-polyglutamic acid (γ-PGA) of ‘Seonpung’ were 4, 181% and 31.7㎎/g. The yield in adaptable regions was 340kg/10a (21% increase compared to ‘Daewonkong’). ‘Seonpung’ is expected to be cultivated and used widely for soy-paste and tofu. (Registration number: 5931)

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콩 기계수확형 대립 내병 다수성 ‘우람’
Soybean Cultivar for Soy-paste, ‘Uram’ with Mechanization Harvesting, Large Seed, Disease Resistance and High Yield
Jong Min Ko, Won Young Han, Hyun Tae Kim, Young Hoon Lee, Man Soo Choi, Byong Won Lee, Sang Uk Shin, Jeong Hyun Seo, Ki Won Oh, Hong Tae Yun, Myeong Gi Jeon, Kyu Hwan Choi, Jung Ho Shin, Eun Ja Lee, Sam Yang, In Seok Oh
Korean. J. Breed. Sci. 2016;48(3):301-306.   Published online September 30, 2016
DOI: https://doi.org/10.9787/KJBS.2016.48.3.301

A soybean cultivar for soy-paste, ‘Uram’, was developed from the cross between ‘Suwon190’ and ‘SS99244’ (Shinpaldal-2 X T243) by soybean breeding team at the National Institute of Crop Science (NICS) in 2010. A promising line, SS00232-B-B-3SSD-9-4-1-1, was selected and designated as the name of ‘Milyang188’. It was prominent and had good result from regional adaptation yield trials (RYT) in southern area of Korea for three years from 2008 to 2010 and released as the name of ‘Uram’. It has a determinate growth habit, white flower, gray pubescence, yellow seed coat, yellow hilum, spherical seed shape and large seed (25.8 grams per 100 seeds). ‘Uram’ was found to be resistant to bacterial pustule and soybean mosaic virus, the major soybean diseases in Korea. The lowest pod height of ‘Uram’ was 19cm and it will be able to reduce seed loss during mechanical harvesting. The average yield of ‘Uram’ is 3.27 ton per hectare in southern double cropping area. Through these results, ‘Uram’ is soybean cultivar that is favorable for mechanization harvesting, resistant to diseases and highly yield.

Registration number: 4903

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